Woo hoo, I’ve finally redesigned www.tanyaplonka.com!

Improvements:

• Bigger photos (especially here on the blog!)
• Easier to find information
• Not as much filler
• Photos more recent than 2008!

It was so hard narrowing down photos for the galleries, and was painful to make some of the cuts I did. However, I’m so happy with the final result. I hope you like it!

WA Environmental Services was in terrible need of a new website; their old one hadn’t been updated since 2002, and they were too embarrassed to provide their web address to clients or use it in advertising! Timothy and Beverly Waters entrusted me to give their website a new feel. We included a blog section, Ask the Soil Doctor (Tim’s moniker), so if you have any questions about environmental site assessments or cleanups, drop him a line!

One weekend I accompanied them on a drilling job in Picture Butte to provide them with some up to date photography for the website (photos after the cut)

If you have some free time, dig around the site… there are some really cool photos on there! It’s addictive like Flickr!

(After March, you should be able to find my gallery from this link.)

Mark over at thebigcritique.com did a review of the video game Left 4 Dead, and featured one of my photos of the lovely undead Meaghan :)

You can read his review here, and see the “magazine” she is featured on.

www.henotic.ca

Since this place opened in December in the old Firehall, it has been my favorite restaurant in town. The owners are super friendly and make you feel like family, it’s a place where you can dress up OR dress down, the price is reasonable, and you can customize your dish; you pay for the meat, veggies, and potatoes separately, so you are able to customize what sides you get with your dishes, if you even want sides. As the picky eater I am, this freedom is amazing. And speaking of being a picky eater, if I like them that is saying a lot! (My favorite dish is the pork tenderloin, and my favorite side is definitely the homemade perogies).

Another cool thing is that the restaurant is decorated with work from local artists (including yours truly!). If you ask, anything is available for purchase.

They’ve just recently opened the upstairs lounge (formerly the Red Room in the La Bella Note days) – now The Green Couch / Blue Couch Lounge. I checked it out for the first time on Saturday, and it was a cool venue. I mean “cool” as in “neat,” because that small space in a punk show had us all sweating pretty hardcore! Also for all you old TnG’ers, Harlan is the bartender there; what more reason do you need to go?

A few of the images after the cut…

Mel, the head chef (super nice guy!)

Bison steak – I haven’t tried it since I like “hockey puck” meat and they won’t cook it that long!

Maple Blondie (pretty much a white brownie, not like the Blondie at BP)… this is so good I am almost drooling thinking about it!

While I kept the photos of the restaurant classy, Jason and Adam wanted to reflect their personalities and show what the restaurant is truly about….

…you will find a few more gems like that on the website :)